Sustainability

At Mercure Singapore Bugis, we believe in sustainable hospitality. We are committed to eco-friendly practices that help reduce waste and preserve resources, while ensuring comfort and quality for our valued guests.

Eco-friendly Guest Amenities

Refillable Bath Amenities: Enjoy our refillable shampoo with conditioner, and body wash dispensers—designed to reduce plastic waste while providing a luxurious and hygienic experience.
Towels & Linen Policy: To conserve water and energy, towels and bed linens are changed upon request. Simply leave the used towels on the bathroom floor and the bed linens change request card on the bed if you would like fresh ones delivered to your room.
Filtered Water Dispenser: Enjoy fresh, filtered water from the guestrooms – a healthier choice for the planet.
Bulk Condiments: We serve popular condiments like butter, jam, and the iconic Nutella® in large containers to reduce single-portion plastic packaging waste.

Responsible Dining

Food Waste Recycling: Our restaurants’ kitchens actively recycle food waste into a valuable resource: compost.
Plastic & Glass Recycling: All plastic, carton boxes and glasses are sorted and recycled through our waste management program.

Accessible Features

Wheelchair-accessible guestrooms: Experience comfort and independence in our thoughtfully designed accessible rooms, featuring supportive bathroom handrails and shower chair, and lowered-height furnishings for ease of use and a welcoming stay.

Farm-to-Table

Our thriving herb garden – a vibrant focal point at the Courtyard where fresh ingredients are hand-picked daily, adding a dash of homegrown flavour to dishes at our restaurant, Royale, and cocktails at our lobby bar, BARtistry@ONE22.

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